Asian Style Beef Cheeks (adapted from Delicious Magazine June 2003 page 58) This is one of our favourite winter meals. Friends are always asking for the recipe, so here it is! 4-8 Beef Cheeks 1-2 tbsp Chinese five spice powder 2 tbsp olive oil 1 bunch spring onions (green only […]
Dairy Free
14 posts
OMG, I’m exhausted. I have just made spelt rolls testing out the Callington Mill flour now available from my new website www.paleoprovidore.com (they are lovely), made my new version of what the kids know as “Aunty Sandra’s Pasta” by special request for miss 6 and lamb shanks in the oven for us! […]
I don’t know about you, but I love a hearty, warming Irish stew in winter. This lamb stew recipe fits the bill. You may recall that a few weeks ago I went to a cooking class with Jude Blereau. She was launching her new cookbook “Wholefood Baking” and was in […]
As promised here is my quiche recipe. It is a rough guide as to what I used as it was just a trial that worked really well! “Pastry” 1 1/2 – 2 cups Almond Meal 1 egg white 1 full egg (or you could use 2 egg whites) Preheat oven […]
Last week I bought an ebook from a girl who I had met many years ago in Tasmania, but has since moved to Melbourne. She has a fantastic website called The Holistic Ingredient and has just released her first recipe book, The Nourishing Kitchen. I have made a couple of […]
Just a quick post in response to a request for my chicken curry recipe. This is only a rough guess as to what I did as I didn’t measure anything (sorry!) So here it goes… The Red Curry Paste recipe is in the Thermomix Everyday Cooking for the Family book. […]
Last week I ordered some oxtail from our local butcher. I’ve never cooked it before so it sat in the fridge for a couple of days before I finally decided that I needed to do something with it. It was a dreary winter’s day, so perfect for a warming winter […]
On the weekend it was our 6th wedding anniversary. Wow, how time flies when you’re having fun! As you know we love to travel, so quite fittingly, we got married at the Hilton Hawaiian Village with just a few members of our family present. The hotel and venue were fantastic. […]
The other night at dinner my friends were quizzing me about my new diet! Now let me say upfront that I am not on a “diet” as such and am not advocating any particular diet, I am just interested in staying fit and healthy. A huge part of that is […]
These are the rolls I served with the Moroccan meatball tagine and are absolutely delicious and versatile. Having eaten gluten free for a number of years, I would have to say they are the best rolls I have tasted and have the added bonus of keeping fresh for up to 5 […]